Forgive me if I have been a bit absent the last few days. The cold and flu season has hit us hard this year. We even had to spend three days in the hospital with little M. due to a virus she caught from her brother. Lesson learned here; do not let a 3 year ...
Photos by Karen Mordechai PhotographyAs you might already know, two weekends ago, I was a guest chef at Sunday Suppers. It was my second time collaborating, but this time I actually had to teach a class myself. I had such a fantastic weekend and I hope those who attended enjoyed it as much as I ...
It has been so hot and humid here that we have been spending most of our time in the pool and away from the scorching heat. These are the times when I really miss my summers back home. My mom tells me about the long walks she takes in the cool mornings and the afternoons ...
As I told you in my last post, my best friend Jill and her son Connor are staying with us for a few days. For years now, Jill has been obsessed with anything citrus, particularly lemons. She lives in Colorado so she never really gets to taste anything I make, but when she reads on ...
There is something exciting about a souffle. The anticipation, the perfect timing, its delicate nature... I would even say there is something romantic about a souffle. Yes, I said it, romantic. Souffle for two is romantic.This is a roux based souffle, which yields a super creamy interior, almost like a custard. This is the basic ...