A few days ago, we took a ferry ride to Vashon island to see our friends, Shauna, Danny and Lu. Yes, you know them - Gluten-Free Girl and the Chef. It was a cloudy Saturday morning. A peaceful one where the fog rolled in through the Sound. It was our first time in Vashon. An ...
I have officially been in Seattle for one month now and I have to tell you that I am completely in love with this city. Everywhere I turn, there is a blooming tree or the seagulls nearby at the harbor. I love driving over the Ballard bridge and seeing the fishing boats with their red ...
Back in September of 2012, I was invited by the Alaska Seafood Marketing Institute (ASMI) on a press tour to Sitka, Alaska where I spent 3 inspiring days learning about sustainability, wild Alaska fisheries, the local economy and the environment. I was thrilled to be a part of this group and to explore this corner ...
I must admit to you that the last few weeks I have been crazed. Moved by the positive reviews my book has been receiving (read here, here, here, here, here)... ... but also learning what it takes to put my work out there for the world to see and read. I know I do that every time ...
Back in July, right in the middle of summer, I styled and photograph a soup story for the November issue of Coastal Living magazine. Comforting and cozy soups (some not gluten-free, which I ended up adapting for myself) that I knew I would come back to once colder months arrived. And I did. Salmon chowder, chicken and ...