Archive for salads




Cape Gooseberries And A Spring Panzanella

Sometimes a simple aqua-colored paper box filled with golden gooseberries is enough to brighten my day."Oh I haven't seen these since my summer in Portugal!" I gushed as soon as I saw them. There they were. Cape gooseberries wrapped in their wrinkled, papery, brown-colored shell. "I have no idea what I will do with them, ...




What Basque Cooking Is About

It has been hot in South Florida this past few days, reminding us that the cool weather that I love so much is leaving us soon. Mornings are still cool, but temperatures soared into mid to high 80s during the day.This is the peak of growing season. It was really noticeable when I visited Robert ...




Peppergrass, Sorrel and More Weekend Cooking

"Can you make pancakes for breakfast before going to the farmers' market?" asked J. as soon as I walked downstairs Saturday morning. He was up early. He knew it was the weekend and that a trip to the farmers' market was the first thing in order. Just like every other Saturday morning."Can I help?"Our bellies ...