Archive for tarts




Burnt milk | a video collaboration with Tara Sgroi

Arroz con leche | Cannelle et Vanille

Burnt milk | a video collaboration with Tara Sgroi from Aran Goyoaga on Vimeo. Last week, I spent the day with my friend Tara Sgroi. We started talking about how powerful the sense of smell is in the memory side of the brain. How it can instantly bring us back to a moment in time. She ...




Announcing a photography retreat in the French Basque Country

Days in Barrette | Cannelle et Vanille

This summer, I will be returning to my homeland and teaching a food styling and photography workshop in the French Basque Country, only a short drive away from where I grew up. I taught here last year and it was a really incredible experience to be in my surroundings with people from all over the ...




Apple, yogurt and olive oil cake – A Cook’s Remedy episode 2

Edited Into The Orchard_19

A COOK'S REMEDY - Episode 2 Recipe: "Gluten-free apple, yogurt and olive oil cake" from Aran Goyoaga on Vimeo. I have received so many kind emails about "A Cook's Remedy". Thank you all for taking the time to write. As I said earlier, this is a passion story project and one that time-permitting, I want to ...




A Cook’s Remedy – My new video series

Fall favorites | Cannelle et Vanille

A COOK'S REMEDY - Episode 2 Trailer 1: Into The Orchard" from Aran Goyoaga on Vimeo. It's been a while since I have come to this space. Life was busy in 2016 with lots of travel and freelance work. I have decided that 2017 will be a year of a lot of personal projects and telling stories ...




Autumn in Sweden

Autumn in Sweden | Cannelle et Vanille

I just returned from an epic trip to Beckershof in Sweden - a family country estate where I had also taught a food styling and photography workshop three years prior. This time around, the colors turned red and ochre, still the most incredible sunrises and the coziness of days that end in the early evening. Here ...