Let me start by saying that I have made blancmange many times before, but this time, when I decided to add creme fraiche to it, I realized that I found a really good substitute for the petit suisse I have been craving for so long.For those of you who have never had blancmange, it is ...
That is a long post title just to tell you that this is a post about a fun tag and a dessert full of rich goodness.You see, I was tagged by Esti last week and I wanted to create something super rich and sweet to entertain you while you read my response to her tag. ...
I made this charlotte for no reason other than it's almost summer and we feel it in the air. Friday was the last day of school and that afternoon our pool was full of overjoyeous kids. That always puts a smile on my face. I haven't been spending much time in the kitchen lately ...
I cannot believe how fast time flies... it's already time for another Daring Bakers challenge! This month's challenge is hosted by the Daring Bakers founders, administrators and Zen Masters themselves Lisa from La Mia Cucina and Ivonne from Cream Puffs in Venice and co-hosted by Fran of Apples Peaches Pumpkin Pie and Shea of Whiskful.This ...
It's been a lazy weekend. No plans, no baking, no noise. It reminded me of summer days during my childhood when everyone after lunch would go to their rooms and nap for an hour. We would open the windows and shut the blinds to block out the sun but fresh air would come in. No ...
