"Want tiny sour oranges?", texted Lena late one afternoon. "Of course!", I texted back. Who would have thought she was going to become my best produce supplier this winter. "Where did you get them?", I asked. I was curious to know who had this sour orange tree. Even though they are indigenous, it is hard ...
This was a warm, Spring-like weekend, filled with all sorts of eclectic food and outdoor activities. I suppose you could say our weekends are always eclectic when it comes to food. A mix bag of styles and tastes, which was very apparent last Saturday night when we hosted a dinner party for some friends.I like ...
It may be a shock to some of you to know that our growing season is actually coming to its peak. Despite some freezing temperatures earlier this month, we have had fairly mild weather that has allowed for crops to grow and flourish. Our farmers market is full of tomatoes, peppers and strawberries."Would you want ...
Before I tell you all about this recipe and what I have been up to these days, I must thank all of you for the kind comments and wonderful feedback regarding my upcoming book. I greatly appreciate the support and knowing that you will be there in 2012 excited to see it. Thank you.As you ...
Like many of you, I spend a few days cleansing at the beginning of every new year. Cleansing my house, my clutter, my mind and my body. There are several large trash bags filled with toys and unnecessary things waiting to be donated. This makes me feel both better and guilty. Better because I cannot ...