I have been eating cherries like crazy the last few weeks. Sometimes I don't even like to bake with them because they are so fantastic on their own, fresh, plump and juicy. I love to watch my son eat them even though that means he will stain his shirts and that will be ...
I love when summer comes and people head out to the streets. It's a bit different here in Florida where summer is actually when people become more recluse and spend more time indoors due to the scorching heat and the unbearable humidity. I still love the idea of living outdoors though, with open windows, lawn ...
A couple of weeks ago, I professed my love for petit suisse right here in this blog. I promised you that I would be back with more and my attempt to make them at home. Well here I am, not triumphant, as I had presumed. Let me explain.I had been searching for a petit suisse ...
As you know, I am Basque. I often times think about what it means to label yourself as some thing or to be from some where. I know that my sense of being Basque is attached to the emotions I felt during my childhood and that are not intrinsic to the land. So do I ...
I am really getting anxious for summer to arrive so we can get some beautiful stone fruits in. I think stone fruits are my favorite fruits to bake with. Clafoutis, galettes, tarts, roasted, jams... Endless possibilities. But as they say, patience is a virtue and I think I still have a good couple of months ...