Archive for ingredient pasta

Gluten-free nettle pasta with morels – A Cook’s Remedy episode 1

Posted on January 24, 2017 • No comments yet

A COOK'S REMEDY - Episode 1 Recipe: "Gluten-free nettle pasta with morels" from Aran Goyoaga on Vimeo. If you saw on this blog yesterday, I finally announced the video project I am working with that explored my relationship with food and community. "A Cook's Remedy" Episode 1 and 2 are live on my new website. And here ...

Posted under: A Cook's Remedy, food photography, food styling, foraging, gluten free, grains, vegetables

Ingredients: A Cook's Remedy, Into The Woods, morels, mushrooms, nettles, pasta

A Cook’s Remedy – My new video series

Posted on January 24, 2017 • No comments yet

A COOK'S REMEDY - Episode 2 Trailer 1: Into The Orchard" from Aran Goyoaga on Vimeo. It's been a while since I have come to this space. Life was busy in 2016 with lots of travel and freelance work. I have decided that 2017 will be a year of a lot of personal projects and telling stories ...

Posted under: A Cook's Remedy, cakes, food photography, food styling, foraging, gluten free, grains, tarts, vegetables, workshop

Ingredients: A Cook's Remedy, apples, Into The Orchard, Into The Woods, nettles, pasta

Gluten-free squid ink pasta

Posted on May 18, 2016 • 2 comments

I have been making a lot of pasta lately. Some for work but also at home. Every time I pull out the pasta roller, step stools surround me and I see kids standing next to me ready to go. Guaranteed. I spent last weekend at Sunday Suppers teaching two food styling and photography workshops. When ...

Posted under: appetizer, dairy free, gluten free, grains, spring, vegetables

Ingredients: brown rice, eggs, herbs, mushrooms, olive oil, pasta, ramps, squid ink

The Growing Season

Posted on January 31, 2011 • 94 comments

It may be a shock to some of you to know that our growing season is actually coming to its peak. Despite some freezing temperatures earlier this month, we have had fairly mild weather that has allowed for crops to grow and flourish. Our farmers market is full of tomatoes, peppers and strawberries."Would you want ...

Posted under: financier, gluten free, winter

Ingredients: chocolate, pasta, pea shoots, raspberries, tomatoes

Friends I Can Rely On and BlogHer Food’10

Posted on October 5, 2010 • 4 comments

Sometimes it's hard to explain all the little obstacles that come along with being an ex-pat. Having to leave all friends and family behind, all contacts and all resources to start a new life somewhere else. I came into this country with two suitcases, one filed with clothes, the other with books and CDs. All ...

Posted under: autumn, gluten free

Ingredients: almonds, beets, chocolate, pasta, plums, squash