I'm back... with a big sigh of relief.Lots of things have been happening and will be happening for me during the next few weeks. I was in Boulder, Colorado a couple of weeks ago teaching two food styling and photography courses at The Makerie. I really had a wonderful time and loved sharing stories with ...
A storm was on the way and I could smell it in the air. "We should get to the farm when they open before the rain catches us" I said to the children. They ran to get their shoes.The humidity, the wind, the heaviness... It was on the way.Jon and Miren were off from school ...
It was Saturday afternoon.The temperatures had dropped slightly, but the sun shined bright. I had been awaiting an outdoor picnic all week. "I think we should take the kids to the beach this afternoon" I said to C. I had some of the red beet and poppy seed muffins set aside for it. Sliced fruit, ...
Do you ever have those moments where suddenly lunch becomes the most important event in your life? Surely, I spend most of my days planning, cooking, and photographing food, but this was different.I was running around town a few days ago taking care of household matters, such as changing the oil of my car, when ...
It had been raining all day on our last day in Vermont. I loved the grey skies and how they brought out the intensity of the colors. Before heading home, Nadia had one more stop planned for us. We were to visit her good friend's orchards. It was the pinnacle of our trip. A farm ...